Olive Denocciolate Monocultivar Leccino – 180 g
The olives of the variety Leccino have a sweet and light taste. After a selection the olives are pitted and preserved in 100% extra virgin olive oil; ideal as a side dish, dressing or as appetizer for starters and aperitifs.
Description
| Nutrition declaration:
Energy 331 kcal/1361 kJ |
| Ingredients:
Pitted olives “Leccino” 60%, cold pressed olive oil 40%, salt, aromatic herbs. Oxidizer: lactic acid, lemon acid |
| Origin: Italy |
| Storage conditions:
Store in a cool and dark place; if open, keep refrigerated and consume in the next 3 days |
| Allergens: – |
| The product is suitable for direct consumption. |
