Pesto Genovese 85 g
Pesto based on traditional recipe. The secret is in the basil certainly, but also a lot of experience.
Description
| Nutrition declaration:
Energy: 543kcal / 2235 kJ
|
| Ingredients:
Cold pressed olive oil, basil Genovese DOP 26%, Parmigiano Reggiano DOP (milk,salt, rennet), pine nuts, |
| Origin: Italy |
| Storage conditions:
Keep in refrigerator and consume in the next 3 days after opening. |
| Allergens: |
| Suitable for direct consumption. |
