Goat’s milk capra treated with pepper and oil
An inspiring cheese gently treated with carefully selected perfumed Extra Virgin Olive Oil and scented with Black Tellicherry Pepper coming from Vietnam.
Description
| Nutrition declaration: Energy: 1678 kJ / 404 kcal Fat: 32.5 g of which saturates: 24 g Carbohydrate: 1.2 g of which sugars: 0.05 g Protein: 27 g Salt: 2 g |
| Ingredients: Goat’s milk, salt, rennet, pepper (3%) and extra virgin olive oil (2%). |
| Origin: Italy |
| Storage conditions: |
| Аllergens: Milk |
| The product is suitable for direct consumption. |
