Formaggi cravanzina altalanga
Pasteurized cow’s milk and sheep’s milk cheese with the addition of pasteurized cream. It has a wrinkled, thin ivory-colored rind. The paste is soft, pale straw in color and has holes in it.
The taste is sweet and delicate.
*The price is for 1 piece.
Energy: 1358 kJ / 328 kcal
Pasteurized cow’s milk and sheep’s milk with the addition of pasteurized cream.
Store at a temperature between +4 and +8 ° C.
|The product is suitable for direct consumption.|